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Quail with Rind Pickles

1
November 29, 2015January 17, 2016By Bradford WatermelonIn On the Table, Recipe

Parker_01

Cast Iron South Carolina Quail from Chef Forrest Parker at the Old Village Post House detailed by the Post and Courier’s “Sum of Its Parts.” Bradford Family Watermelon Rind Pickles available here!

Bradford Family Watermelon Rind PicklesBoar with Molasses and Pickles

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